Take-away food in Britain
The fish and chip shop is the most (0) traditional form of British take-away, a place which sells TRADITION
(1) 
hot meals at lunch time and in the evening. However, the last thirty or forty years have AFFORD
seen the rapid spread of foreign fast food restaurants, and there are now few towns without
Chinese, Indian and Italian restaurants, as well as many other (2) of food. VARY
Despite the constant (3) , the concept is always the same: INNOVATE
(4) meals to eat in or take away for clients who don't have the time or energy to cook for ECONOMY
themselves. Restaurants such as MacDonalds pioneered the idea of fast food to be eaten whilst
sitting down in the restaurant itself, and also developed ways of (5) their customers ate SURE
(6) and left. QUICK
Visitors to Britain are advised to try everything at least once, (7) the foods SPECIAL
which are not common in their own countries. They are also warned not to make (8) with COMPARE
the food they eat at home; the pizza and pasta which is served in London, is very (9) to be LIKE
as (10) as the dishes available in Naples or Rome. TASTE
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